KnE Social Sciences

ISSN: 2518-668X

The latest conference proceedings on humanities, arts and social sciences.

Empowerment of Upstream-Downstream Human Resources As an Efforts to Increase Tapioca Industry Results to Minimize Tapioca Import

Published date:Jul 03 2019

Journal Title: KnE Social Sciences

Issue title: UNNES International Conference on Research Innovation and Commercialization 2018

Pages:157–166

DOI: 10.18502/kss.v3i18.4709

Authors:

Eva BanowatiUniversitas Negeri Semarang

Yul Vah SadiyahUniversitas Negeri Semarang

Isma IstiyanaUniversitas Negeri Semarang

Hatria Septianingrum ArisandiUniversitas Negeri Semarang

Abstract:

Empowerment of upstream-downstream human resources is a concrete effort made to realize increased production of cassava and tapioca. Where efforts are made is optimization of human resources through information facilitating integrated empowerment of upstream-downstream human resources as social capital and supported by ways to increase cassava and tapioca production in a structured manner so as to make production yields increase. How can the empowerment of upstream-downstream human resources improve the tapioca industry. Adhering to the principles of empowering Human Resources (HR), namely: developing the potential of the community; developing community cooperation; explore community contributions; establish partnerships; and decentralized (independent). The aspects emphasized in this study include access to information, participation, interest / interest, post-harvest processing, and association formation. The application of science and technology to the experimental plot using double row method. the application of science and technology to the pilot plot using cassava cassava seedlings (uj5) in Pati Districts.

 

 

Keywords: empowerment, import, industry, tapioca, upstream downstream.

References:

[1] Banowati, Indriyani, Syukurilah, 2017. Eva. Revitalization Tapioca Industry Integrated Empowerment of Upstream and Downstream Human Resources for the Realization of Food Self-Sufficiency. First Year DRPM Research Report. Semarang: Semarang State University.


[2] Banowati, Indriyani, Pratikto, 2018. Eva Revitalization Tapioca Industry Integrated Empowerment of Upstream and Downstream Human Resources for the Realization of Food Self-Sufficiency. Second Year DRPM Research Report. Semarang: Semarang State University


[3] BPS, 2016. Pati Regency in Numbers.


[4] Deswimar, Devi. 2014. The Role of the Village Community Empowerment Program in Rural Development. Journal of El-Riyasah Vol.5 (1) 2014.


[5] Government Regulation No.5 / 2006


[6] Wijana, S., I. Nurika and I Ningsi, 2011. Technical and Financial Feasibility Analysis of Tapioca Production from Gaplek Raw Materials on a Scale of Small and Medium Industries. Journal of Agricultural Technology Vol. 12 No. 2 (August 2011) 130-137

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