Published date: Nov 25 2019

Journal Title: KnE Life Sciences

Issue title: International Scientific and Practical Conference “AgroSMART – Smart Solutions for Agriculture”

Pages: 842–850

DOI: 10.18502/kls.v4i14.5681

M Sh Abasovshaaman79@yandex.ru

Sh M Abasov

H A Husainov

I Ya Shishkhaev

R Kh Bekbulatov

Alfalfa is a perennial legume characterized by a wide range of applications, exceptional adaptive ability to natural conditions and high productivity. For successful development of the alfalfa seed production system, it is necessary to use new high-yielding varieties and improved technologies for its cultivation. According to the results of preliminary studies, since 2016, the researchers of our institute have been studying features of new alfalfa varieties with high productivity and resistance to major pests and diseases, among which Bagira, Bazhena and Feya are one of the best varieties. Currently, research on ecological, biological and technological features of alfalfa production for seed purposes is being carried out. The biological ability of Feya to produce a large volume of seeds in the first year was observed. The research results revealed a dominant role of spatial distribution of alfalfa plants, providing sufficient illumination and ventilation in crops and effective pollination of crops by wild pollinators.

[1] Abasov, Sh.M., Abasov, M.Sh., Magamadgaziyeva, Z.B., Pashayeva, M.Sh. (2017). Ecological and biological qualities of varieties of alfalfa for growing it for seeds. Mining agriculture, no. 2, pp. 55–60.

[2] Abasov, Sh.M., Khusainov, Kh.A., Abasov, M.Sh., Magamadgaziyeva, Z.B., Tuntaev, A.V. (2018). Seed productivity of alfalfa depending on the applied technology elements. Agrarian science, no. 11–12, pp. 59–61.

[3] Beskorovainy, V.Ya., Voloshin, M.I., Maslov G.G. et al. (1987). Recommendations for the cultivation of alfalfa seeds. Recommendations. Krasnodar, pp. 51.

[4] Boyarsky, A.I., Abdulaeva, S.A., Shvytkin, A.N. (1990). Recommendations on the integrated technology of cultivation of alfalfa for seeds in the conditions of the Chechen-Ingush Autonomous Soviet Socialist Republic. Grozny.

[5] Novoselov, Yu.K. (2002). The state and ways to increase feed production and improve their quality in field feed production. Adaptive feed production: problems and solutions (on the 80th anniversary of the Research Institute of Feed named after V.R. Williams). Moscow: Rosinformagrotekh, pp. 105–111.

[6] Oleshko, V.P., Garkusha, A.A. (2010). Influence of inter-row spacing and seeding rates of alfalfa on its seed productivity. Feeding Base, no. 9, pp. 22–27.

[7] Slusarev, A.M., Nikitin, A.D. (1985). Growing alfalfa seeds in Chechen-Ingushetia. Grozny, Chechen-Ingush Publishing House, p. 52.

[8] Abadouz, G., Abdollah, H.G., Abdol, A.R., Behradfar, A. (2010). Effect of row spacing and seeding rate on yield component and seed yield of alfalfa. Notes of Biology, no. 2, pp. 74–80.

[9] Tiejun, Z., Xianguo, W., Jianguo, H., Yunwen, W., Peisheng, M., Majerus, M. (2008). Effects of between-row and within-row spacing on alfalfa seed yields. Crop Science, no. 48, pp. 794–803.

[10] Zhang, W., Xia, F., Li, Y., Wang, M., Mao, P. (2017). Influence of year and row spacing on yield component and seed yield in Alfalfa (Medicago sativa L.). Legume Research, no. 40 (2), pp. 325–330.