KnE Life Sciences

ISSN: 2413-0877

The latest conference proceedings on life sciences, medicine and pharmacology.

Grading System of Sonok Cattle at Cultural Contest of Madura Tribe based on Exterior Assessment in the Pamekasan Regency, East Java, Indonesia

Published date: Sep 13 2022

Journal Title: KnE Life Sciences

Issue title: The 3rd International Conference on Advance & Scientific Innovation (ICASI) – Life Sciences Chapter

Pages: 398–403

DOI: 10.18502/kls.v0i0.11824

Authors:

Kurnadi BFaculty of Agriculture, Madura University and Faculty of Animal Husbandry, Brawijaya University

Nurgiatiningsih VMAFaculty of Animal Husbandry, Brawijaya University

Ihsan NFaculty of Animal Husbandry, Brawijaya University

S Suyadisuyadi@ub.ac.idFaculty of Animal Husbandry, Brawijaya University

Abstract:

Sonok cattles are a type of female local Maduran cattle, concentrated on Madura Island. These cattle have special value for the culture and ceremonial events of the Maduran tribe due to the excellent exterior beauty appearance, which are determined during a contest. This study was conducted to describe the assessment system of the exterior characters of Sonok cattle during the contest to determine the winner. The study was carried out as a case study by observing the assessment of the Sonok cattle during the contest in August 2020. Observation and assessment of the Sonok cattle by judges was done in 1 to 2 m distant from the front, side and back sites. The most preferred exterior characters are: smooth shiny brick red color of skin; the shape of the horns curved like a banana; the tip of the muzzle is blunt; the shape of the head is relatively round; the shape of the forehead is flat; the neck is thick; the number of neck wattle is 3-5 folds; the shape of the eyes is slightly slanted to slanted with thick inner eye bags; the hump is straight (not curved up or down); the shape of belly is proportional (not fat and not thin); and the forelegs are long and look sturdy.

Keywords: Sonok cattle, cultural contest, Madura tribe

References:

[1] (Dinas Peternakan Prov. Jatim. 2012. Pengembangan Peternakan Di Madura. Focus Group Discussion Potensi Dan Peluang Pengembangan Ternak Di Pulau Madura. Sumenep, 20 Juni 2012. Dinas Peternakan Provinsi Jawa Timur, Sumenep.

[2] Harmadji 1992 Pros. Pertem. Ilmi. Hasil Penel. dan Pengem. Sapi Madura Sub Balai Penel. Trnk. Grati 59-65 (Pasuruan)

[3] (Nugraha C.D., Maylinda, S., dan Nasich, M. 2015. Karakteristik Sapi Sonok dan Sapi Kerapan pada Umur yang Berbeda di Kabupaten Pamekasan Pulau Madura. Jurnal Ternak Tropika, 16(1), 55-60.

[4] Musofie A, Wardhani N K and Yusran M A 1992 Pros. Pertem. Ilmi. Hasil Penel. dan Pengem. Sapi Madura Sub Balai Penel. Trnk. Grati 172-178 (Pasuruan)

[5] Nurlaila, S., Kurnadi, B., dan Zali, M. 2018. Status Reproduksi dan Potensi Sapi Sonok di Kabupaten Pamekasan. Jurnal Ilmiah Peternakan Terpadu, 6(3), 147-154.

[6] (Fauzani, F. 2009. Tradisi Kontes Sapi Sonok di Madura. Ethnography of Madura. Diambil dari http://jakarta45.wordpress.com

[7] Septiyanti N T 2017 Pengembangan buku Acuan Teknis Pelaksanaan dan Penilaian Kontes Sapi Sonok Universitas Negeri Malan

[8] Kutsiyah F 2017 Sains Petern.: J. Penel. Petern. 15 (2) 70-77

[9] (Kutsiyah F, Zali M, Riszqina, dan Nurlaila S. 2017. Skenario Pembibitan Sapi Madura di Pulau Madura. Jurnal Ilmu Ternak Juni 2017 Vol. 17 No 1. 27-34

[10] Kutsiyah F 2015 Sapi Sonok dan Karapan Sapi (Budaya Ekonomi Kreatif Masyarakat Madura) (Yogyakarta: Palntasia)

Download
HTML
Cite
Share
statistics

263 Abstract Views

181 PDF Downloads